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FRUITING |
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Fruits
determine the income of orchard farmers. The quantity and
quality of the harvest depends on the fruiting habit of the
tree (prolific, biennial or alternate bearing) as well as
cultural management that includes fertilization, irrigation,
water stress, pest and disease control, and weather
condition.
Pomologist define fruit as the excess food manufactured by
the leaves through photosynthesis. And to have excess food,
the plants must be supplied with raw materials such as NPK
fertilizer with trace element. It should also be provided
with adequate water so that roots will absorb and supply the
nutrients to the leaves for photosynthesis activities.
To maintain the food reserve, always remove unnecessary
branches and leaves (that are not exposed to sunlight) and
watersprouts because these will consume the excess food
manufactured by the leaves thus depriving the plant the
ability to bear more fruits.
To make the fertilizer effective for fruit production
it must be applied at least 3 months or more prior to
expected flowering.
Though trees must be physiologically mature to bear
fruits, grafted mangoes can produce fruits even when less
than two years old. But if grown from seeds, the tree shall
mature and bear fruits only after 10 to 12 years.
In addition, grafted lanzones reaches its reproductive
age after five to seven years while those grown from seeds
reach their physiological maturity only after 15 to 25
years.
No amount of fertilizer, growth hormone or retardant
can make the tree bear fruits if it is not physiologically
mature or if hasn't reached its reproductive age yet. |
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Biennial Fruiting or
Alternate Bearing Trees |
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Almost
all local fruit trees yield biennially or alternately which
mean that they do not regularly bear fruits. This is the
usual problem encountered by many carabao mango planters.
Consequently, farmers use smudging, a traditional but very
laborious way of inducing local mangoes to flower.
Fortunately, after the discovery of Potassium Nitrate (KNO3)
as flower inducer for carabao mangoes, it is now possible to
make the tree bear fruits anytime of the year. Nevertheless,
precautionary measures should be taken since excessive use
of KNO3 shortens the life span of mango trees. Even a
century old tree will be affected by excessive application
of KNO3.
To prevent untimely death of mango trees due to
excessive usage of the said flower inducer, observe the
vigor of the tree by regular fertilization of chemical and
organic fertilizer. See to it that the carabao mango yearly
changes its entire leaves or produce new shoots or flushes.
This is the normal year cycle of carabao mango trees. It
will take 5-8 months from the date of flushing before the
trees are ready to bear fruits. If the mango has yet no
excess food for fruiting, shoot will come out instead of
flowers when sprayed with KNO3. |
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Knowing When A Mango Tree is
Dying |
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A dying
tree particularly Carabao mango can be detected and
prevented by knowing the life cycle. Every year, the Carabao
mango changes its entire leaves of the crown. After 5-8
months from flushing or leaf-change, the tree is now ready
to bear fruits- the quality and quantity of which depends on
the fertilizer applied and weather condition.
Once a
Carabao mango tree did not change its entire leaves or even
one half (1/2) of the crown, do not spray the tree with
KNO3. The tree is now suffering stress due to over-spraying
of the said chemical. At this stage, do not spray flower
inducers because doing so will lead to the tree's death.
To save a dying Carabao mango tree, stop spraying KNO3.
Instead, rejuvenate the dying tree by treating it with
growth hormone and fertilizer. |
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Flower induction for Carabao
Mango |
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In terms
of flower induction and fruit setting, the Carabao mango is
the most delicate tree among local and imported varieties.
Although it will flower profusely when induced with KNO3,
with the absence of pesticides, pests and diseases may wipe
out all the flowers or fruits. But with knowing proper
timing on controlling pests and diseases, Carabao mango
fruit productions will be easier for the orchard grower.
Most
farmers take advantage of off-season fruiting not knowing
the risks it entails along with the high cost of chemicals.
Because of humid environment and rains, systematic fungicide
should be used which costs P1,500 to P2,000 per kilo
compared to ordinary fungicides used during season fruiting
which cost only P300 per kilo.
Under traditional practice, Carabao mango growers let
the trees to the care of nature and spray KNO3 only when
flowering season comes. But because the tree's natural
fruiting habit is biennial fruiting or alternate bearing,
when a tree heavily fruit this year; expect it to bear only
half or even no fruit at all the next if you will not apply
it with any complete fertilizer with trace element.
To make Carabao mango tree prolific and to enhance its
physiological maturity, plant double or triple rootstock of
superior prolific varieties like Guimaras Carabao mango
G.E.S. # 77, #84, and #85; Talaban; Fresco; Lamao # 1 ad
MMSU gold registered and approved by the National Seed
Industry Council. These superior varieties of Carabao mango
command higher prices than ordinary local Carabao mangoes.
Shy bearer and inferior strains of Carabao mango will never
give the owner good harvest or income.
Also, regularly fertilize the tree with the right
amount of complete fertilizer that has microelements. Always
remember that the fruit is the product of the excess food
manufactured by the leaves. Without fertilization, there
will not be enough raw materials for photosynthesis thus, no
food reserved for fruiting will be available. And when there
is no stored food for fruiting, flushes emerge instead of
flowers.
Before spraying, see to it that the tree is
physiologically mature. Grafted carabao mango could bear
fruits even at two years old from planting. Early fruiting
of grafted carabao mango is recommended to determine the
quality of the fruits so that if it is an inferior variety,
it can be immediately transformed into a superior variety by
means of top-working. This should be done particularly if
the source of planting material is not known or if it came
from a nursery that has no scion grove of certified superior
varieties.
Carabao mango seedlings reach maturity age at 10-12
years from seedling. Maturity index can be determined
through the color of the young shoots which changes from
light reddish shoots to light green shoots.
Always remember that before subjecting the carabao
mango to flower induction, the tree should be well
fertilized and healthy. The weather must be dry to avoid
disease infestation. Humid environment is very conducive to
the prevalence of disease that attack the flowers and fruits
thus requiring costly systematic fungicides. |
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